Wide range of imported and Indian gourmet cheese available in bulk and retail packaging
Vegetarian Parmesan Block
- It's amazing that parmesan is made with the same four ingredients – milk, salt, bacteria cultures, and rennet – like nearly every other cheese on the planet. And yet cheesemakers create cheeses as different as cheddar, gouda, mozzarella, swiss, and gorgonzola from these basic building blocks.
Vegetarian Parmesan
- Parmesan cheese is known as a hard, granular, straw-colored cheese made from cow's milk, aged typically for 12 months or longer. It's typically described as rich, nutty, and sometimes fruity.
Vegetarian Parmesan Gran Spicco
- Vegiterian parmesan gran spicco is a matured cheese made from pasteurized cow milk having yellowish glow texture and it is used for grating. This contains 32% fat.Ingredients milk, salt, rennet and lysozyme (egg protein) Ideal for salads, sandwiches and pastas.
