We are in partnership with reputed dairy product manufacturers, which supply the
finest quality milk-based products to cater to the varied requirements of customers. If you are looking for fresh quality dairy products, your search ends at Serafol.
Natural Cream Cheese
- The Cream cheese that is loved by all. It's rich flavour is ideal to go in desserts, dips and salads.100% Vegetarian and Made with Pasteurized Buffalo MilkUse it to enrich Cheese cakes, Frostings, dips, Toppings, Sweet & savoury dishes, swirl it into a dip or make delectable Desserts.Made from All Natural Ingredients- No Stabilizers or Emulsifiers- Only the goodness of wholesome cream and fresh milk.The most scrumptios, delectable and tasty cheese from Dairy Craft. Fall in love with Cheese with Dairy Craft. https://serafol.com/product/natural-cream-cheese/
Processed Cheddar
- Cheddar cheese (or simply cheddar) is a natural cheese that is relatively hard, off-white (or orange if colourings such as annatto are added), and sometimes sharp-tasting. Cheddar originates from the English village of Cheddar in Somerset.During the manufacture of cheddar, the curds and whey are separated using rennet, an enzyme complex normally produced from the stomachs of newborn calves (in vegetarian or kosher cheeses, bacterial, yeast or mould-derived chymosin is used).
Processed cheese
- Processed cheese (also known as process cheese, cheese food, prepared cheese, cheese product, or plastic cheese) is a food product made from cheese and unfermented dairy ingredients mixed with emulsifiers. Additional ingredients, such as vegetable oils, salt, food coloring, or sugar may be included. As a result, many flavors, colors, and textures of processed cheese exist. Processed cheese typically contains around 50 to 60% traditional cheese.
