Processed cheese (also known as process cheese, cheese food, prepared cheese, cheese product, or plastic cheese) is a food product made from cheese and unfermented dairy ingredients mixed with emulsifiers. Additional ingredients, such as vegetable oils, salt, food coloring, or sugar may be included. As a result, many flavors, colors, and textures of processed cheese exist. Processed cheese typically contains around 50 to 60% traditional cheese.
Processed Cheese Herbs & Spice
- 100% pure vegetarian cheese with blend of hebs & spices, moderate melting when grated. It can be cubed, sliced or grated as per the requirement.Cheddar cheese, Emulsifier(E331) & Iodised salt, Contains permitted class II Preservatives (E200) added Black pepper,green chillies,red chillies, garlic, tomato basil,cumin & cloves.
English Cheddar
- Cheddar cheese (or simply cheddar) is a natural cheese that is relatively hard, off-white (or orange if colourings such as annatto are added), and sometimes sharp-tasting. Cheddar originates from the English village of Cheddar in Somerset. Cheddar cheese.
